I'm out of words. All I'm going to say is try this delicate bake that's very addictive and yummm!

This curry is typically made by my friends in Kerala. It's made with lots of coconut milk and is mildly tangy, spicy and sweet. Worth a try,

A powerhouse of nutrients and energy boosters to keep you satiated and going through the day. Try this Ragi All-in-One Cake. You'll love it.

Here's a delicious way to start your day. It takes 3 wonderful flours to make this rich Banana Date Walnut Cake. It's hard to resist!

This Dry chutney is great to go with rice, dosas or idlis. Super easy and delicious.

If you're up for something overly sweet and unique, then do try this Papaya Banana Coconut Pudding. Let's get adventurous in the kitchen!

If you don't try making these Coconut Muffins, you'll never know what you're missing. No jokes! They are toothsome and pleasing to the eye.

There's alot of hype around the The Punjabi Chole. And why not, it has every right to be on the food map. You will lap this up out of greed!

You like your fish gravy tangy and mildly spiced? then this recipe is for you. Jump right in to devour this Rawas curry with Coconut milk.

Theere's alot you can do with eggless cookies. This time it's got flavours from almond to coconut to cinnamon and dry ginger. Do make this!

When you have limited ingredients, but have coffee in your pantry, this Cake is a must-bake. Coffee Walnut Cake is a classic cake.

Fresh mint is so underrated. We usually don't think beyond chutneys and coolers. Try this Fresh Mint Cookie Recipe to discover more.

Like your 'After Eight' chocolates? Then you'll warm up to this recipe. It's a Mint cake that adds a flavour and a bright happy colour.

Blueberries are great for your heart, rich in fibre, folate, vitamin C, vitamin B6, fiber and potassium. So why not add it to your bakes?

Have you ever eaten Prawn Mango Curry? It is popular in coastal areas. It's synonymous with Goa and Mangalore. Do make this at home.

Make a simple Egg Biryani, using your Pressure Cooker. It's easy and you might need a second helping.

Many are familiar with the word Mutli - it's a rice dumpling with a tiny dent in it. Pundi Gatti is no different, Except its a rice ball.

Tofu can be made in several ways. But the best is Asian pan fried. It's light, requires less oil and is mildly flavoured. A must-try dish.

You cannot resist this cake. It gets more addictive after each bite.

Brownies are my favourite. This Brownie is made with a whole lot of love and lots of chocolate. I hope you enjoy baking it as much as I did